Cinnamon

HS Code: 090611

Cinnamon

Culinary Uses:
  • Used in baking, confectionery, and beverages.
  • Essential for spice blends, sauces, and desserts.
Medicinal Value:
  • Helps regulate bloop sugar levels.
  • Supports heart and digestive health.
Export Relevance

High global demand in Europe, Middle East, and North America for food and pharma industries.

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